Hoisin Sticky Bun

Serves: 4


  • 1/4 cup hoisin sauce
  • 3 cloves garlic, minced
  • 2 tablespoons rice vinegar
  • 2 tablespoons soy sauce
  • 1 tablespoon olive oil
  • 2 teaspoons minced ginger
  • 1/2 teaspoon ground black pepper
  • 4 Farmland® Pork Loin Steaks


1. Combine all ingredients except pork steaks in mixing bowl. Add pork steaks, making sure to coat all sides. Cover and refrigerate at least 2 hours.

2. Place medium sauté pan on high heat. Add pork to pan and cook on both sides until caramelized and internal temperature reaches 145oF. Let stand 3 minutes before serving.

3. Serve with steamed bao buns.


Loin Steak

New Nomenclature

Ribeye Chop

Farmland SKU


To order, contact your Smithfield Farmland sales representative.